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Kinalas and log-log are noodle soup dishes served Bicol fashion, much like mami except for a topping of what appears like a pansit palabok sauce, plus the meaty dim soup constructed from boiling a cow's or maybe a pig's head right until the flesh falls off. Kinalas is from the old Bicol word kalas,[52][53] which refers to the "tumble from the bone"

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